Duck Egg SpaetzleCourse: SidesDifficulty: Easy
1 cup all purpose flour
1 Tbsp buttermilk
1 tsp salt
2 large duck eggs
- Combine dry ingredients in a bowl and mix.
- From a depression in the flour, add eggs and buttermilk to hole.
- Mix the egg and buttermilk together, then fold in flour to create a wet dough.
- Drop small pieces into boiling water — when they float to the top, they are done.