There are black walnut trees all over the farm — we should have loads of walnuts this year since we managed to get a cartload of walnuts from the back woods last time.
Anya and I harvested a bunch of spruce tips today — we can make spruce tip syrup and spruce tip ice cream — and gathered a big handful of willow branches to make a root stimulating liquid (also, the kombucha is still doing well!)