Anya and I harvested a lot of corn today — 54 cobs are in the freezer, and a few didn’t make it up the hill!
Packaged up and ready for the freezer:
We’ve got tassels all over now — silks on corn, cobs forming. This is the Damaun SH2 sweet corn we’ve planted for the first time this year.
We got the peanut butter fence up on the farm — Scott and Anya attached the metal strips, and I smeared the with peanut butter. Since they are connected to an electric fence line, the idea is that a deer will lick at the peanut butter (evidently something they really like) and get an unpleasant jolt. It’s a solar energizer, so not too unpleasant. But enough for them to think “I’m gonna go eat this other green leafy stuff!”.
We started our three sisters planting today — about 660 sq ft of tilled soil. I found an open pollinated SH2 corn developed by Kultursaatin in Germany, which we planted today. Anya interspersed the field with Rouge Vif D’Etampes pumpkins. In about two weeks, we’ll add scarlet runner beans. Even if we don’t produce enough to sell this year, we’ll grow enough seeds to expand the garden area this year.