Turkey Meatballs

Turkey Meatballs

Recipe by LisaCourse: FoodCuisine: American, ItalianDifficulty: Easy
Prep time

30

minutes
Cooking time

30

minutes

Ingredients

  • 2 pounds ground turkey

  • 1 cup panko bread crumbs

  • 1/3 cup Parmesan cheese

  • 3 large cloves of garlic, finely chopped

  • 1/2 cup minced onion

  • 2 eggs

  • 1/2 tsp black pepper

  • 1 tsp salt

  • 1/2 tsp basil

  • 1/2 tsp oregano

Method

  • Combine all ingredients in a bowl and mix until just combined.
  • Either:
    Fry in a pan to brown.
    – or –
    Place on a baking sheet lined with a silicone baking mat. Bake at 350F for about 25 minutes.
  • If using in a tomato sauce, slightly under-cook meatballs in step #2 , add to sauce, and simmer until fully cooked.

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