{"id":6175,"date":"2020-03-28T19:56:07","date_gmt":"2020-03-29T00:56:07","guid":{"rendered":"https:\/\/www.rushworth.us\/lisa\/?p=6175"},"modified":"2020-03-28T19:56:08","modified_gmt":"2020-03-29T00:56:08","slug":"red-lentil-coconut-stew-recipe","status":"publish","type":"post","link":"https:\/\/www.rushworth.us\/lisa\/?p=6175","title":{"rendered":"Red Lentil Coconut Stew Recipe"},"content":{"rendered":"<script type=\"application\/ld+json\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@type\":\"Recipe\",\"name\":\"Red Lentil Coconut Stew Recipe\",\"image\":\"\",\"description\":\"\",\"keywords\":[\"cooking\",\"food\",\"recipe\",\"recipes\"],\"author\":{\"@type\":\"Person\",\"name\":\"Lisa\"},\"datePublished\":\"2020-03-28T19:56:07-05:00\",\"prepTime\":\"PT10M\",\"cookTime\":\"PT25M\",\"totalTime\":\"PT35M\",\"recipeCategory\":[\"Dinner\"],\"recipeCuisine\":[],\"recipeYield\":[\"4\",\"4 servings\"],\"nutrition\":{\"@type\":\"NutritionInformation\"},\"recipeIngredient\":[\"2 T oil\",\"1\\\/2 tsp sea salt\",\"1\\\/2 large onion, diced\",\"1 Tbsp chili garlic sauce (adjust to taste)\",\"1 1\\\/2 cups red lentils\",\"1 cup carrots, sliced\",\"1 can coconut milk\",\"2 cups vegetable stock\"],\"recipeInstructions\":[{\"@type\":\"HowToStep\",\"name\":\"Heat a 6 qt saut\\u00e9 pan over medium heat and add oil. Sprinkle salt over oil.\",\"text\":\"Heat a 6 qt saut\\u00e9 pan over medium heat and add oil. Sprinkle salt over oil.\",\"url\":\"https:\\\/\\\/www.rushworth.us\\\/lisa\\\/?p=6175#wpzoom-rcb-direction-step-5e7fedb9a10f9\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Saut\\u00e9 onion for three minutes, then add 1 teaspoon of chili garlic sauce\",\"text\":\"Saut\\u00e9 onion for three minutes, then add 1 teaspoon of chili garlic sauce\",\"url\":\"https:\\\/\\\/www.rushworth.us\\\/lisa\\\/?p=6175#wpzoom-rcb-direction-step-5e7fedb9a10fa\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Stir in lentils and stir to coat with oil\",\"text\":\"Stir in lentils and stir to coat with oil\",\"url\":\"https:\\\/\\\/www.rushworth.us\\\/lisa\\\/?p=6175#wpzoom-rcb-direction-step-5e7fedb9a10fb\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Add carrots. Stir in stock and coconut milk.\",\"text\":\"Add carrots. Stir in stock and coconut milk.\",\"url\":\"https:\\\/\\\/www.rushworth.us\\\/lisa\\\/?p=6175#wpzoom-rcb-direction-step-5e7fedb9a10fc\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Simmer for 15-20 minutes until lentils are soft. Add salt and chili garlic sauce as desired.\",\"text\":\"Simmer for 15-20 minutes until lentils are soft. Add salt and chili garlic sauce as desired.\",\"url\":\"https:\\\/\\\/www.rushworth.us\\\/lisa\\\/?p=6175#wpzoom-rcb-direction-step-15854427587241871\",\"image\":\"\"}]}<\/script><div class=\"wp-block-wpzoom-recipe-card-block-recipe-card is-style-newdesign header-content-align-left recipe-card-noimage recipe-card-noimage\" id=\"wpzoom-recipe-card\">\n\t\t\t<div class=\"recipe-card-heading\">\n\t\t\t\t<h2 class=\"recipe-card-title\">Red Lentil Coconut Stew Recipe<\/h2><span class=\"recipe-card-author\">Recipe by Lisa<\/span><span class=\"recipe-card-course\">Course: <mark>Dinner<\/mark><\/span><span class=\"recipe-card-difficulty\">Difficulty: <mark>Easy<\/mark><\/span><\/div><div class=\"recipe-card-details\"><div class=\"details-items\"><div class=\"detail-item detail-item-0\"><span class=\"detail-item-icon oldicon oldicon-food\" icon-name=\"food\" iconset=\"oldicon\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Servings<\/span><p class=\"detail-item-value\">4<\/p><span class=\"detail-item-unit\">servings<\/span><\/div><div class=\"detail-item detail-item-1\"><span class=\"detail-item-icon oldicon oldicon-clock\" icon-name=\"clock\" iconset=\"oldicon\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Prep time<\/span><p class=\"detail-item-value\">10<\/p><span class=\"detail-item-unit\">minutes<\/span><\/div><div class=\"detail-item detail-item-2\"><span class=\"detail-item-icon foodicons foodicons-cooking-food-in-a-hot-casserole\" icon-name=\"cooking-food-in-a-hot-casserole\" iconset=\"foodicons\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Cooking time<\/span><p class=\"detail-item-value\">25<\/p><span class=\"detail-item-unit\">minutes<\/span><\/div><\/div><\/div><div class=\"recipe-card-ingredients\"><h3 class=\"ingredients-title\">Ingredients<\/h3><ul class=\"ingredients-list layout-1-column\"><li id=\"wpzoom-rcb-ingredient-item-1585442373199439\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">2 T oil<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-15854426892591678\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1\/2 tsp sea salt<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-5e7fedb9a10f6\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1\/2 large onion, diced<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-1585442577705889\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 Tbsp chili garlic sauce (adjust to taste)<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-5e7fedb9a10e9\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 1\/2 cups red lentils<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-1585442385664472\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 cup carrots, sliced <\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-5e7fedb9a10f7\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 can coconut milk<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-5e7fedb9a10f8\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">2 cups vegetable stock<\/span><\/p><\/li><\/ul><\/div><div class=\"recipe-card-directions\"><h3 class=\"directions-title\">Method<\/h3><ul class=\"directions-list\"><li id=\"wpzoom-rcb-direction-step-5e7fedb9a10f9\" class=\"direction-step\">Heat a 6 qt saut\u00e9 pan over medium heat and add oil. Sprinkle salt over oil.<\/li><li id=\"wpzoom-rcb-direction-step-5e7fedb9a10fa\" class=\"direction-step\">Saut\u00e9 onion for three minutes, then add 1 teaspoon of chili garlic sauce<\/li><li id=\"wpzoom-rcb-direction-step-5e7fedb9a10fb\" class=\"direction-step\">Stir in lentils and stir to coat with oil<\/li><li id=\"wpzoom-rcb-direction-step-5e7fedb9a10fc\" class=\"direction-step\">Add carrots. Stir in stock and coconut milk.<\/li><li id=\"wpzoom-rcb-direction-step-15854427587241871\" class=\"direction-step\">Simmer for 15-20 minutes until lentils are soft. Add salt and chili garlic sauce as desired.<\/li><\/ul><\/div><div class=\"recipe-card-notes\">\n\t\t\t\t\t<h3 class=\"notes-title\">Notes<\/h3>\n\t\t\t\t\t<ul class=\"recipe-card-notes-list\"><li>Serve over jasmine rice. <\/li><\/ul>\n\t\t\t\t<\/div><div class=\"footer-copyright\">\n\t        \t<p><\/p>\n\t        <\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[15],"tags":[21,128,431,46],"class_list":["post-6175","post","type-post","status-publish","format-standard","hentry","category-food","tag-cooking-2","tag-food","tag-recipe","tag-recipes"],"_links":{"self":[{"href":"https:\/\/www.rushworth.us\/lisa\/index.php?rest_route=\/wp\/v2\/posts\/6175","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.rushworth.us\/lisa\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.rushworth.us\/lisa\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.rushworth.us\/lisa\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.rushworth.us\/lisa\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6175"}],"version-history":[{"count":1,"href":"https:\/\/www.rushworth.us\/lisa\/index.php?rest_route=\/wp\/v2\/posts\/6175\/revisions"}],"predecessor-version":[{"id":6176,"href":"https:\/\/www.rushworth.us\/lisa\/index.php?rest_route=\/wp\/v2\/posts\/6175\/revisions\/6176"}],"wp:attachment":[{"href":"https:\/\/www.rushworth.us\/lisa\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6175"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.rushworth.us\/lisa\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6175"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.rushworth.us\/lisa\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6175"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}