{"id":5711,"date":"2019-11-12T17:03:40","date_gmt":"2019-11-12T22:03:40","guid":{"rendered":"https:\/\/www.rushworth.us\/lisa\/?p=5711"},"modified":"2019-11-12T17:10:04","modified_gmt":"2019-11-12T22:10:04","slug":"tortellini-soup","status":"publish","type":"post","link":"https:\/\/www.rushworth.us\/lisa\/?p=5711","title":{"rendered":"Tortellini Soup"},"content":{"rendered":"<script type=\"application\/ld+json\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@type\":\"Recipe\",\"name\":\"Tortellini Soup\",\"image\":\"\",\"description\":\"\",\"keywords\":[\"cooking\",\"food\",\"quick dinners\",\"recipes\"],\"author\":{\"@type\":\"Person\",\"name\":\"Lisa\"},\"datePublished\":\"2019-11-12T17:03:40-05:00\",\"prepTime\":\"PT10M\",\"cookTime\":\"PT15M\",\"totalTime\":\"PT25M\",\"recipeCategory\":[\"Dinner\"],\"recipeCuisine\":[\"Italian\"],\"recipeYield\":[\"6\",\"6 servings\"],\"nutrition\":{\"@type\":\"NutritionInformation\"},\"recipeIngredient\":[\"1 T butter\",\"1 T olive oil\",\"1 medium onion, diced\",\"2 cloves garlic, minced\",\"2 t Italian seasoning\",\"1\\\/2 t red pepper flakes\",\"1\\\/4 c. flour\",\"4 c. vegetable stock\",\"1 (28-oz.) can diced tomatoes\",\"5 tbsp. tomato paste\",\"1 c. almond milk, reduced to 1\\\/2 c.\",\"1\\\/2 c. freshly grated Parmesan\",\"3 c. spinach, chiffonaded\",\"4 c. cheese tortellini, cooked\"],\"recipeInstructions\":[{\"@type\":\"HowToStep\",\"name\":\"In a large pot over medium heat, melt butter and add olive oil. Add onion and cook until translucent, about 3 minutes.\",\"text\":\"In a large pot over medium heat, melt butter and add olive oil. Add onion and cook until translucent, about 3 minutes.\",\"url\":\"https:\\\/\\\/www.rushworth.us\\\/lisa\\\/?p=5711#wpzoom-rcb-direction-step-5dcb28728326f\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Add garlic and cook until fragrant, about 1 minute more. Add Italian seasoning, red pepper flakes, and flour and whisk to combine. Cook 1 more minute.\",\"text\":\"Add garlic and cook until fragrant, about 1 minute more. Add Italian seasoning, red pepper flakes, and flour and whisk to combine. Cook 1 more minute.\",\"url\":\"https:\\\/\\\/www.rushworth.us\\\/lisa\\\/?p=5711#wpzoom-rcb-direction-step-5dcb287283277\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Add broth, tomatoes, tomato paste, and tortellini. Bring to a boil, and then simmer for 15 minutes.\",\"text\":\"Add broth, tomatoes, tomato paste, and tortellini. Bring to a boil, and then simmer for 15 minutes.\",\"url\":\"https:\\\/\\\/www.rushworth.us\\\/lisa\\\/?p=5711#wpzoom-rcb-direction-step-5dcb28728327d\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Add the almond milk, Parmesan, and tortellini. Stir to combine. Remove from heat and stir in spinach.\",\"text\":\"Add the almond milk, Parmesan, and tortellini. Stir to combine. Remove from heat and stir in spinach.\",\"url\":\"https:\\\/\\\/www.rushworth.us\\\/lisa\\\/?p=5711#wpzoom-rcb-direction-step-5dcb287283284\",\"image\":\"\"}]}<\/script><div class=\"wp-block-wpzoom-recipe-card-block-recipe-card is-style-newdesign header-content-align-left recipe-card-noimage\" id=\"wpzoom-recipe-card\">\n\t\t\t<div class=\"recipe-card-heading\">\n\t\t\t\t<h2 class=\"recipe-card-title\">Tortellini Soup<\/h2><span class=\"recipe-card-author\">Recipe by Lisa<\/span><span class=\"recipe-card-course\">Course: <mark>Dinner<\/mark><\/span><span class=\"recipe-card-cuisine\">Cuisine: <mark>Italian<\/mark><\/span><span class=\"recipe-card-difficulty\">Difficulty: <mark>Easy<\/mark><\/span><\/div><div class=\"recipe-card-details\"><div class=\"details-items\"><div class=\"detail-item detail-item-0\"><span class=\"detail-item-icon oldicon oldicon-food\" icon-name=\"food\" iconset=\"oldicon\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Servings<\/span><p class=\"detail-item-value\">6<\/p><span class=\"detail-item-unit\">servings<\/span><\/div><div class=\"detail-item detail-item-1\"><span class=\"detail-item-icon oldicon oldicon-clock\" icon-name=\"clock\" iconset=\"oldicon\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Prep time<\/span><p class=\"detail-item-value\">10<\/p><span class=\"detail-item-unit\">minutes<\/span><\/div><div class=\"detail-item detail-item-2\"><span class=\"detail-item-icon foodicons foodicons-cooking-food-in-a-hot-casserole\" icon-name=\"cooking-food-in-a-hot-casserole\" iconset=\"foodicons\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Cooking time<\/span><p class=\"detail-item-value\">15<\/p><span class=\"detail-item-unit\">minutes<\/span><\/div><\/div><\/div><div class=\"recipe-card-ingredients\"><h3 class=\"ingredients-title\">Ingredients<\/h3><ul class=\"ingredients-list layout-1-column\"><li id=\"wpzoom-rcb-ingredient-item-5dcb287283252\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 T butter<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-5dcb287283259\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 T olive oil<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-5dcb287283260\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 medium onion, diced<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-5dcb287283266\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">2 cloves garlic, minced<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-157359551975720\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">2 t Italian seasoning<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-157359552072821\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1\/2 t red pepper flakes<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-157359552494022\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1\/4 c. flour<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-157359552560723\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">4 c. vegetable stock<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-157359552634124\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 (28-oz.) can diced tomatoes<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-157359552706625\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">5 tbsp. tomato paste<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-157359552783326\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 c. almond milk, reduced to 1\/2 c.<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-157359555584527\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1\/2 c. freshly grated Parmesan<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-157359555669928\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">3 c. spinach, chiffonaded<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-157359555765429\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">4 c. cheese tortellini, cooked<\/span><\/p><\/li><\/ul><\/div><div class=\"recipe-card-directions\"><h3 class=\"directions-title\">Method<\/h3><ul class=\"directions-list\"><li id=\"wpzoom-rcb-direction-step-5dcb28728326f\" class=\"direction-step\">In a large pot over medium heat, melt butter and add olive oil. Add onion and cook until translucent, about 3 minutes. <\/li><li id=\"wpzoom-rcb-direction-step-5dcb287283277\" class=\"direction-step\">Add garlic and cook until fragrant, about 1 minute more. Add Italian seasoning, red pepper flakes, and flour and whisk to combine. Cook 1 more minute.<\/li><li id=\"wpzoom-rcb-direction-step-5dcb28728327d\" class=\"direction-step\">Add broth, tomatoes, tomato paste, and tortellini. Bring to a boil, and then simmer for 15 minutes. <\/li><li id=\"wpzoom-rcb-direction-step-5dcb287283284\" class=\"direction-step\">Add the almond milk, Parmesan, and tortellini. Stir to combine. Remove from heat and stir in spinach. <\/li><\/ul><\/div><div class=\"recipe-card-notes\">\n\t\t\t\t\t<h3 class=\"notes-title\">Notes<\/h3>\n\t\t\t\t\t<ul class=\"recipe-card-notes-list\"><li>Can use cream instead of reduced almond milk. <\/li><\/ul>\n\t\t\t\t<\/div><div class=\"footer-copyright\">\n\t        \t<p><\/p>\n\t        <\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[15],"tags":[21,128,840,46],"class_list":["post-5711","post","type-post","status-publish","format-standard","hentry","category-food","tag-cooking-2","tag-food","tag-quick-dinners","tag-recipes"],"_links":{"self":[{"href":"https:\/\/www.rushworth.us\/lisa\/index.php?rest_route=\/wp\/v2\/posts\/5711","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.rushworth.us\/lisa\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.rushworth.us\/lisa\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.rushworth.us\/lisa\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.rushworth.us\/lisa\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5711"}],"version-history":[{"count":2,"href":"https:\/\/www.rushworth.us\/lisa\/index.php?rest_route=\/wp\/v2\/posts\/5711\/revisions"}],"predecessor-version":[{"id":6028,"href":"https:\/\/www.rushworth.us\/lisa\/index.php?rest_route=\/wp\/v2\/posts\/5711\/revisions\/6028"}],"wp:attachment":[{"href":"https:\/\/www.rushworth.us\/lisa\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5711"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.rushworth.us\/lisa\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5711"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.rushworth.us\/lisa\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5711"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}